Skip the cute baby potatoes; the ratio of skin to flesh is a bit skewed, and the soup wont taste quite right (and please no red potatoes or sweet potatoes here). I list a few of my favorite dutch ovens there! It will make him sick every time. Peel em up and chop them pretty small, about 1/2 inch or so. This is going in the regular rotation in our house. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This was really good and so easy to make. Im so glad you tried my recipe. Add the onions, cooking until they are translucent and very soft, about 5 minutes. It is about 30 degrees and raining outside. Grandmother's Potato Soup Recipe - Add a Pinch Store leftovers in the fridge for up to 5 days. thank you it was delicious and easy to make. Thanks for this recipe! Also, avoid boiling. 17g. After mashing or blending, pour the white sauce from the smaller pan into the larger pot and stir it all together. Serve with a Cheesy Grilled Cheese sandwich. This didnt turn out that great for me. Thank you for that wonderful review. Is it necessary to cook the potatoes first or can I just add them to the liquid and let them cook that way. Others shared that they doubled the recipe and it was great! Now, peel and chop up 1-3 carrots, depending on size. Can you tell me if this recipe is freezer friendly. 3. Slowly add the 4 cups of milk, 1 cup at a time. Slice potatoes in half lengthwise and scoop the flesh into a large bowl . They are hearty enough to serve as the main course, paired with crusty French Bread. I was a little worried about cooking the potatoes in milk . Cook and stir 1 minute. Which potatoes work best. Do you think I will have to add anything extra to make it more creamy in lieu of whole milk? This recipe was originally shared here in December 2014. Thats so great! My family loved it too. Enjoy! Bring to a boil. "Absolutely delicious and easy," raves the1betsy. Thank you so much for sharing this recipe, Ive been sick and wanted nothing more than an easy and yet delicious potato soup, and this recipe hit the nail on the coffin with that!! We invite you to join us on our blogging journey! I have tried many potato soup recipes, this is the best! Thats so great! Would you be able to cook this in the crockpot? Can I user 1%? Add sliced potatoes, 4 cups corn kernels, 2 tsp salt, 1/4 tsp black pepper, and 1/4 tsp cayenne pepper. Add garlic and saute for 30 seconds - until fragrant. Thank you so much for sharing that with me! Hi April! Peel and chop 4 potatoes into bite-sized chunks and place into a medium-sized stockpot. Stir in the garlic, then add the water, potatoes, Old Bay, salt, thyme, paprika, bay leaf, cayenne, several grinds of pepper, and the corn cobs. My daughter and I made this for the two of us and loved it! My husband and kids loved your soup so much. My husband cant tolerate the dairy in a soup. Im so glad that worked out for you, Ck! First time I ever made potato soup and it was amazing thank you so much!! I seriously have been making one of your recipes every night for the last two weeks! Stir in the flour and cook for a minute. 24%. Highly recommend! Loved it! Reduce heat; cook, covered, until potatoes are tender, 15-20 minutes. Very good. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, Brett's Slow Cooker Loaded Baked Potato Soup. I am going to make potato soup and want to add diced ham instead of bacon ! I dont have sour cream, can I use plain Greek yogurt? Once the potatoes are done I use a potato masher and mash some potatoes in the pot. Campbell's Chunky Baked Potato with Cheddar & Bacon Bits Soup takes all the best flavors of a baked potato and creates them into something satisfying and spoonable. Let your potatoes shine! No matter how old you get, calling mom is just instinctual, right? I havent tested that but I imagine it should work. Slowly add chicken broth, whisking constantly with a large whisk. We made this tonight and by far the best potato soup. Im glad to hear that. Absolutely loved how easy this was and how amazing it came out! I just made it Feb 15 2022 Its very good even thought I did not have the sour cream to add to it at the end. So awesome to hear that you enjoyed this soup! Remove from heat. This soup was delicious, but only got 4 stars because I made some revisions based on other commenters' suggestions and/or revisions. Add it if you want. The rest of the recipe I followed as written. Then we moved out of state. Ham and Potato Soup Recipe (Creamy) | Kitchn A+ rating from this family, and thank you Natashas Kitchen for being my new cooking inspiration! Cal. Potato Soup was so good and my picky husband went back for seconds. And now there was blood all over it. But dont use any other kind of potato. Nutrition Summary. I also opted to do 3.5 cups of chicken broth in step 2 and substitute the other 1/2 cup of chicken broth for heavy cream to add some thickness/ creamy texture. (We are not draining these potatoes, this water will be part of the soup.). Thank you. Then I had a little leftover diced chicken that I threw in after blending. Drain, crumble and set aside. Perfect Potato Soup - Allrecipes When it foams, add the potatoes and onions and toss them in the butter until well coated. Im glad its a hit. Simmer an additional 5 minutes. Each of the big guys weighs about a pound. All products featured on Bon Apptit are independently selected by our editors. Cover and cook over medium heat, stirring occasionally and adjusting heat as need to keep vegetables from browning, until onions are very tender and translucent, 1218 minutes. Add the potatoes and bay leaf, and then cook, partially covered, until the potatoes are fork tender; about 20 minutes. So glad you loved the soup, Cindy. We ate this delicious soup with sliced cheddar and jalapeo bread. So awesome Meanwhile, in a medium saucepan melt butter over medium heat, add flour and cook for 1 minute while whisking constantly. Remove and discard the corn cobs and bay leaf. Meanwhile, place bacon in a large, deep skillet. You want the water to just barely cover them, so if its a little short you can add more. Fried extra bacon bits as thats how we roll. This was really good! Simmer on low till soup thickens. Thank you for the awesome feedback and review, Kellie! Isnt eating just so much fun?But listen, Im no chef. I changed this up a tad, really an easy top notch soup. There is no escape!! Left out the salt due to the salt content in the butter, bacon, sour cream and cheddar cheese. 1 cups shredded Cheddar cheese 1 cup sour cream 1 teaspoon salt 1 teaspoon ground black pepper Directions Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 8 to 10 minutes. Absolutely delicious!!! Is Valentina a relative? This is the perfect, hearty, absolutely delicious dinner to have tonight. FREE BONUS: 5 Secrets to Be a Better Cook! I ALSO ADD I CAN OF EVAPORATED MILK IT MAKES IT RICH PLUS 2 CANS OF CREAM OF CELERY SOUP THE LAST 20 MINUTES..AWESOME!!! You are more than welcome, Selene. Cover pot and bring to a boil over medium-high heat (it will take about 10 minutes to reach a boil). "It is like an Italian chili like Olive Garden's Pasta Fagioli and even better the second day," writes Karyn Osborne. Return soup to pot before proceeding.). We loved it! I will definitely make this again. Made with a high onion-to-potato ratio, this chop-and-drop recipe is light, tastes intensely of potato, and has just enough dairy to feel opulent but not oppressive. So running around the net looking for ideas, I came across this recipe and chose it to make. Such a luscious starter and that too when the weather is so chilly outside. Add 4 Tbsp butter and chopped onions then sautee until tender. Next time you can just tell us to cut out the middle man! Amount is based on available nutrient data. "After dining at a certain restaurant that is known for making cheesecake, I fell in love with their chicken and artichoke soup," says recipe creator CJ'sMom. Easy to follow instructions, easy to make and oh so delicious! Just tried it out. Continue cooking and stirring until cheese is melted. I'm Natasha Kravchuk. It is best to give it a good mix to let it mix well. In a large dutch oven or stock pot, melt butter over MED heat. Turn the heat to low, remove the bay leaf, and then stir in the cream and cheese. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Would it be good? The sour cream itself should not be grainy after being added to the soup. If I make it again, will probably use more potatoes and add bacon or ham to give it more flavor. Thanks for a great recipe! Thank you! Whisk in flour, milk and broth until smooth. It is so easy and fast that I made more for them and another batch for us! Perfection! Potato Soup Recipes We don't recommend freezing baked potato soup. Cover the saucepan and sweat the vegetables for 10 minutes, shaking the pot every few minutes to prevent sticking. Perfection! For fully loaded baked potato soup vibes, add in some crispy bacon, grated sharp cheddar cheese, trimmed chives, a sprinkle of cayenne, and another dollop of sour cream. Used russet potatoes and taking a lot longer than 8-10 minutes to soften. Youre going to love the combination of flavors in the soup. Perfect soup on this cold Sunday! ", "I made this recipe today with leftover baked potatoes," says Patti. Panera Creamy Tomato Soup Copycat Recipe - The Novice Chef Growing up in a Lithuanian family, potatoes are always in a meal, with that said, followed recipe to the letter, just one little difference, used a masher to gentle break up potatoes in soup, makes thicker and creamier. This Garlic-Cheese Flat Bread would go nicely with the soup. Ended a dash more salt and probably 1/8 teaspoon more pepper at the end. Im so happy you enjoyed that. If you have Yellow, Red, or Yukon Gold Potatoes on hand, you can use them in a pinch. Dice into small cubes about 3/4-inch). Im so glad you loved this recipe. Im 14 and I love to cook, and this recipe was super easy and delicious! Add drained potatoes, season with salt and pepper and bring to a soft boil. 2023 Cond Nast. All rights reserved. I think this Raspberry Avocado Salad would be particularly nice, or perhaps a simple No Chop Green Salad or Pineapple Spinach Salad. Add the potatoes and onions and bring to a boil.4. Could this be made the night before and warmed up next day in a crock pot? As you slowly add the milk to the roux, the milk becomes thickened and adds richness to the flavor and texture of the soup. On really cold blustery days I add a finely chopped roasted red pepper and some cayenne powder to give it a kick. Gradually stir in 2 cups of the milk. First time I made this, I made it substituting plant cream for the milk. Add the beans. Wawa Copycat Recipes Want to know how to make potato soup really sing? What can be used in place of flour to make this gluten free? Turn off the heat and allow to cool, Pure the soup using a hand held blender or in batches in a blender. There is no cheese in the soup recipe itself, just a perfectly balanced white sauce that gives you all the flavor and texture you need. Melt the butter, then whisk in the flour and milk.3. Add potatoes, carrot, water, parsley, bouillon, salt and pepper. Show more Shop the Chef Billy Parisi. Cover and cook on HIGH 3 to 5 hours or until potatoes are tender. Made the Everyday side salad with dressing as linked here. Pour half-and-half and chicken broth into the . Thats so great! Add chopped celery, onion, chopped garlic, sea salt, and pepper. Thank you for sharing this recipe. You are my favorite food blogger when I am looking for an inspiration when I am unsure whats for dinner . The perfect soup for this cold weather! How to Make Ham and Potato Soup. Time to invite some friends over for a soup party to finish it up. Dried parsley is a totally fine substitute! Baked Potato Soup - Spend With Pennies I was looking for a recipe that was as close to P.F. freshly ground black pepper, plus more, Thinly sliced scallions, chopped pickled jalapeos, and finely chopped dill (for serving), Creamy Cauliflower Soup With Cheesy Mustard Croutons, Creamy Butternut Squash and Plantain Soup. If you experiment, let me know how you liked the recipe. Thank you! How would you rate Perfectly Creamy Potato Soup? Hi Felicia, you want to keep 1 Tbsp of bacon grease in the pot to continue cooking with and discard an excess grease. I have made this and did enjoy, I do wonder about cutting back on the sour cream. you can use Russet, Idaho or Yukon gold potatoes. Youre so welcome, Emma! Add the bacon and cook until crispy, 6 to 8 minutes; remove to a plate. This recipe is stupendous! Its quick and easy to make on the stovetop, its nice and creamy (without using heavy cream), and its alwaysso cozy andcomforting and delicious. Wawa Broccoli Cheddar Soup Recipes You may have overcooked your potatoes. Im so glad you enjoyed it! 280. It was chunky and like a potato salad. For a fresh, zippy garnish, we like a mix of green onions, pickled jalapeos, and fresh dill. Hello Deborah, I havent personally tried using almond milk for this recipe yet but I imagine that should also work. If you want to go all out, serve in Italian Bread Bowls. Choose spuds with no visible green spots and scrub the skin well since youll be using them unpeeled. It had clearly been there A WHILE. Cooking advice that works. Add diced potatoes and reduce heat. If you dont have a friend who can say crap to your face, get yourself one stat.). Corn Chowder with Potatoes Recipe: How to Make It - Taste Of Home The cream and potatoes will become grainy and watering as they thaw, so you should try to enjoy this soup within five days. Some possibilities could include: Looking for some side dishes to serve with this potato soup recipe? When you have a main dish as thick and hearty as this soup, its nice to pair it with something light and refreshing for some balance. The authors suggestion of Cajun seasoning as an additional seasoning was spot on! Ladle into bowls and garnish with reserved bacon and chopped chives. Definitely the best potato soup I have ever made, 5 star, Cajun seasoning to give it that extra kick was delicious, Its definitely on the all time favorite list, thanks my friend. I clarified that in the recipe card also. he must have really liked it had 3 bowls filled to the rim. Top each with a dollop of sour cream and scatter scallions, pickled jalapeos, and dill over. Thank you for the review. Also, I think one glove of garlic is enough. Hold off on the bacon. Thank you for trusting my recipes, Anna. No thanks. A great way to make it meatless, yet with some protein, is to grate an hardboiled egg on top of the serving. Pinning it as a Tried and True recipe; will be a flavorite from now on! Peel potatoes, and coarsely mash with a fork. Hi Marissa, 2% milk will work well for the potato soup. Meanwhile, in same skillet, melt butter over low heat. So after adding broth; I cooked uncovered for 5 minutes and let it reduce before covering for final 10 or so. Simmer with broth and milk. Im so happy to hear that! My 20 year old son requested potato soup then turned around made it and ate it (only after I chopped everything but hey! I promise it wont let you down. Just dont cook it for too long or your potatoes may become too soft and break apart. Next we turn this goodness into a white sauce by adding milk. Here are some options: Loaded potato soup is comfort food at its finest. Stir in the tomatoes (juice included), parsley, rosemary, salt, pepper, and bouillon cubes. It was delicious and a keeper. Ive been looking for a go-to potato soup recipe for years and this is by far the best one Ive tried. I loved it," says MelissaSue. (PS- I love you and all of your videos!!). So glad you enjoyed that! This is absolutely amazing, thanks Natasha! How to Make Potato Soup. You can use Yukon Golds, but you might have to cook the soup a bit longer. i used 2 1/2 pounds yukon gold potatoes. The trusty Instant Pot makes stirring up your own homemade bowl of the Olive Garden favorite easier than ever. Great base for soup! Learn how to make the best cheesy potato soup with bacon in a creamy base (without heavy cream). Microwave 8 minutes. Whisk in chicken broth, bring to a boil over medium high heat and simmer for 5 minutes. Please share with us how it goes if you do an experiment! Is there any way I can save it? You can top each bowl with shredded cheddar and crispy bacon . Delicious and easy! You can make a slurry by whisking 1/2 cup cornstarch with 1/3 cup cold water or chicken stock in a bowl and slowly whisk it into soup. Save any leftovers in an airtight container. So heres our Russet. We used bacon in this recipe, you can substitute bacon for cubed ham, if desired. Since she wasnt screaming in pain we quickly realized it was just a nosebleed, but still, that much red is enough to make anyone panic. When I am get confused and not clear what comes after what, recipe is not detailed enough then I know that must be not Natashas recipe. Bake potatoes in preheated oven for 1 hour. That would help Will make again. And super easy. Here are some of the most frequently copied soup recipes served by popular restaurants across the land. Once you've got your potatoes peeled and onions sauted, all that's left is stirring in ingredients and letting them simmer. Instructions. Corn Chowder Recipe - Simple Joy How many cups or ounces or ??? Hi Colette, I havent tried but I think that would work fine to freeze. This recipe was delicious and easy to prepare. Followed the recipe exactly and it came out perfect!!! If you use Center cut bacon , you dont get too much bacon grease. Beginner cook here! At first the long directions seemed intimidating but after reading I realized they were just excellently detailed for ease. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. That sounds delicious, Dan! Add to the pot. Sent some home with my daughter for dinner with her boyfriend, I was told it was better then restaurant made. My Amazing Tomato Basil Soup (Like Applebee's), Better than Cracker Barrel Chicken 'n Dumplings, 9 Copycat Olive Garden Recipes to Make at Home, The Best Copycat Sauces From Your Favorite Restaurants, 35 Quick and Easy Chinese Dinners You Can Make at Home, All the Christmas Treats from Universal Studios That You Can Make at Home, 10 Copycat Starbucks Treats to Make at Home, How to Make Chick-fil-A Sandwiches at Home, Our 20 Top-Rated Soups Give You Comfort By the Bowlful, 20 Top-Rated Soups Ready in Under an Hour, 15 Best Street Food Recipes to Make at Home, 15 Tasty Tomato Soups to Help Use Up Your Garden-Fresh Tomatoes, 30 Most Popular Copycat Recipes of All Time. Hearty, filling, & perfect for our cool CA weather. A quick, 30-minute recipe that is total comfort food. Hi Jennifer, I havent tested that but I think it could work. The second way to thicken the soup is to use the starch in the potatoes themselves. Cook 10 minutes or until potatoes are very tender. Your email address will not be published. Added cheese and bacon bits to the top of the bowl with some fresh herbs. Place dutch oven on the stove over medium heat. It sure is Pearl! checked other recipes with similar liquid used and some used weight vs number of potatoes. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. Once the potato chunks are falling apart, remove 1 cup of the cooking water and discard. Im curious though, that some of them have the name Valentina Ablaev on them. Will definitely become a staple in our winter/fall weekly menu. Stir in the sour cream and Cheddar cheese until melted and well blended. Hi Dee, I havent tried this with heavy cream but that should work. If any of your dairy products were not super fresh, they will curdle when heated. Access hundreds of thousands of recipes that are healthy and easy to make. I like a velvety soup with some chunks. Good enough. I did have a problem with it not thickening enough so I had to make more roux with 4 Tbsp butter and 4 Tbsp flour in a separate pan then poured it in and that did the trick. Anything milk based doesnt freeze well. Nasty peels ruin it. Homemade Potato Soup Recipe - Food.com Absolutely delicious!!! Whisk in flour until smooth, then gradually stir in the milk. In this recipe, were starting with a Better Than Bouillon Chicken Base which starts the soup off right. Thats so great! The search is over! Cloves very and I wish recipe makers start using tsp or tbs. There, in the exact spot of the stain, was an entire piece of gum, folded into the fringe of the carpet. The direction to use slices, instead of diced chunks, means youll have an easier time of it. This is what I was talking about up there when I said Russet potatoes fall apart.. Used a potato masher and mashed about half the potatoes. One problem I encountered was the soup turned out grainy in appearance. Other than that, this soup was a hit! These are the basics. Thank you for your lovely review! Thank you. It sounds like you have a new favorite, Barb! Hi Natasha! This is a very easy recipe to turn vegetarian as well! Hi Jeanie, I imagine that should work too. Available in small, medium, large, and family-size. Thank you so much for that wonderful feedback! Once the cream cheese has melted, stir well and your chowder is ready to serve. You can bulk up the soup with chickpeas, ground beef, vegetables or pierogies. Easy Creamy Homemade Potato Soup - Inspired Taste Saut the aromatics. Please dont judge me. Thats so great! Thank you for that wonderful feedback. Wow! Thanks for sharing, Joan! Never boil a cheese sauce and such after adding the cheese. Can you freeze it? I, too, used only broth, not water in Step 1, along with a teaspoon of Better Than Bouillon. Stir in cheese until melted. Were talking one of those easy recipes with barely any prep time and a total time of under an hour! Like other people have said, double all ingredients. Great recipe for a cold night! recipe is so good! I used chicken broth instead of water and was perfect! They never fail, This will definitely be on rotation for cold season soups. For this potato soup recipe, we are using two different methods to help get that thick, luxurious texture. "I've never had tomato basil soup at Applebee's, but I can only hope that it's as good as this,' says lutzflcat. Place all the ingredients except for the cheese and toppings in a crock pot. Easy recipe for creamy Loaded Potato Soup. Hi Katie, I havent tested that to advise. Natasha, I just made this potato soup and it is wonderful. Remove from heat and drain. Instead of whole milk I used almond milk! Thank you for the review. Serving Size: 170 grams. However I do replace half the milk for heavy whipping cream so yummy . I like a velvety soup with some chunks, as you can see in the photo on the right. 1 lb of chicken breast, 8 oz of cream cheese (cubes), 16 oz of heavy whipping cream. Use a potato masher and roughly mash the mixture to your desired texture. I cannot seem to find that again. Place the potatoes unto the baking sheet, drizzle olive oil, then sprinkle with salt and pepper. The soup was so easy to make and it was delicious!! It was my first time having/cooking potato soup.Thanks for the recipe. How do I convert this to a crockpot meal instead of stovetop? Top each serving with cheese and bacon. Made exactly as written. Slowly whisk in 1 cup of chicken stock, scraping up any brown bits from the bottom of the pan, then transfer to a slow cooker. Bring to a low simmer. In South Africa where I grew up a potato was a potato! Let cool; cover and chill. Increase the heat and bring the soup to a boil then reduce to a simmer. Im so happy this has been helpful! Thank you for that wonderful review, Paula! Were happy to know that you enjoyed this soup! Use a potato masher or fork to roughly mash the mixture to your desired texture. A friend of mine told me the other day that I need to stop being so tightfisted, and I think she has a point. Two stains with one snip. Natasha, this is the potato soup Ive been searching for! Please help!n. Loved the bacon with the sour cream and cheddar! This was easy enough to make, but it missed the mark for me. Thanks for a great recipe! I hope it helps. Absolutely!! Pour the dressing over the salad and serve immediately. Like some others, I added fresh thyme. Everyone loved it but we all agreed that the soup had a bit of a grainy texture. Ive made it twice and it is a big hit. Not the best potato soup Ive made. Will make again for sure. If your potatoes are still in big chunks you need to cook it longer. Thank you so much, I always trust your recipes to come out right every time. Easy Cheesy Loaded Potato Soup - Favorite Family Recipes Lets go deep, Russ: Russet Potatoes are the best kind to use for this potato soup recipe. You can also add whatever toppings you prefer, like cheese, green onions, and parsley. Calories in Wawa Loaded Potato Soup based on the calories, fat, protein, carbs and other nutrition information submitted for Wawa Loaded Potato Soup. Regardless, the recipes are fantastic! Here you'll find delicious, trusted recipes with easy step-by-step photos and videos. Add onions and butter and sautee until soft. Stirin the garlic and saut for an extra 1-2 minutes, stirring occasionally, until fragrant. Here are the ingredients you need (full recipe and instructions in the recipe card below!). Save my name, email, and website in this browser for the next time I comment. Slowly whisk in the milk until the flour is dissolved. I use the sour cream option, a full lb of bacon and 2 1/2 cups sharp cheddar cheese. i put 8 slices of bacon in because its bacon lol. If youre looking to get rid of some leftovers, potato soup can be a great vehicle! It sounds like you have a new favorite, Robin! Easy Baked Potato Soup Salt & Lavender I added a half can of corn just because i love corn and mashed potatoes, went together nicely. Stir in the potatoes and onion, and cook for 5 more minutes. Taste of Home is America's #1 cooking magazine. Up the veggies. Sounds good, Barry. russet or Yukon Gold potatoes (about 4 large), scrubbed, thinly sliced, lb. I mean shouldn't that be a thing anyway? You'll find the full, step-by-step recipe below but here's a brief overview of what you can expect when you make baked potato soup at home: 1. Stir together chicken broth, salt, and pepper; pour over potatoes and onion. Used 2.5 lb. This way both the gluten, and lactose sensatives, are happy. Best potato soup I ever made and I had to improvise because I live in Brazil and they dont have everything I needed. I thought the soup was very bland. Combine diced potatoes, carrots, celery and onions with chicken broth in a large pot and season with salt and pepper to taste. Loaded Potato Soup Recipe - BettyCrocker.com 40 Soup Recipes To Get You Through Winter, 18 Classic Soup Recipes Everyone Should Know How To Make, 48 Recipes You Can Make With Shredded Chicken, 51 Easy Freezer Recipes That Reheat Beautifully. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. While that cooks, get out another mediumish pot and make your bechamel. The glorious thing about potato soup is the creamy texture. I cook for only 2 people and freeze lots of leftovers. Hi Amy, I have not tried a substitution but here is what one of our readers wrote: I used plain Greek yogurt instead of sour cream because thats what I had. Loaded Potato Soup Recipe | Nancy Fuller | Food Network Thats so great! I now have several friends that think I am a wizard in the kitchen! Isnt that the best when kids eat what we moms make? The family loves it.
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